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Christmas celebrations

Mustard: I recommend a smooth, dijon mustard however a yellow mustard, whole grain mustard, or stone-ground mustard can be used here, as can honey mustard

Balsamic Vinegar Dressing Ingredients Big Batch To Keep 1/4 cup balsamic vinegar (ordinary, not caramelised or syrupy) 3/4 cup extra virgin olive oil (or less if you like sharper dressing) Salt and pepper to taste Single Batch (Serves 3 - 4 as a side) 1 tbsp balsamic vinegar 3 tbsp extra virgin olive oil (or less if you like sharper dressing) Salt and pepper to taste Optional extra Honey or sugar , to taste Instructions Place ingredients in a jar and shake very well

Product List Filters Skip to end Product List Filters End At Coni & Franc, we understand that mothers of the bride deserve to feel just as special on the wedding day