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Description: Alice Kirk Grierson was not the typical army wife of the late 19th century
home-made fishcakes) that made England famous in the Victorian and Edwardian eras to the steamed puddings
Mead and chopped apple give the quick-to-prepare Craggaunowen Chicken
this absorbing book features recipes
Pennsylvania Dutch Cookery - Vintage Cookbook 1966 Description: Alice Kirk Grierson wasPennsylvania Dutch Cookery Vintage Cookbook 1966 makes for a great addition to your collection. You will love the regional recipes inside this cookbook like Dutch Apple Butter, Philadelphia Scrapple Croquettes, Potato Croquettes, and Apple Fritters. There are 358 recipes inside Pennsylvania Dutch Cookery and they are as delicious today as in 1935. Format: Hardcover, 275 pages Copyright: 1966 Publisher: The Business Bourse, Publishers Author: J. George
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