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Regular sodium chicken broth is used in the recipe, but you can sub in vegetable broth or reduced sodium if needed

Add in dried oregano, dijon mustard, kosher salt, and fresh ground pepper

Transfer to an air tight container Dressing can be stored in the refrigerator for 1 week Nutrition Information: Yield: 8 Serving Size: 2 tbsp Amount Per Serving: Calories: 115Total Fat: 12gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 10gCholesterol: 0mgSodium: 145mgCarbohydrates: 1gFiber: 0gSugar: 0gProtein: 1g Note: nutrition information is calculated automatically and isn't always accurate

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