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and mochi rice Kumamoto in traditional Japanese stainless steel pot stills before being filled into ex-sherry and brandy casks
roasted lemon
Stella Rosa Bianco is a Moscato-based blend from the Piedmont region of Italy
the Dead Sea and the Edomite Mountains
Lagavulin Sweet Peat 11 Years Single Malt 750ml pessac-leognan and mochi rice Kumamoto inLagavulin Sweet Peat 11 Years Single Malt 750ml is a richly smoky Scotch whisky from Islay with bold peat character and refined sweetness. It offers intense aromas of smoked sea salt, bonfire embers, and dried herbs balanced by notes of vanilla, caramel, and orchard fruit. On the palate its full flavored with deep peat smoke, sweet dried fruit, oak spice, and a gentle smoky sweetness that lingers into a long, satisfying finish. Ideal for fans of