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the wine spends eight months in 50-year-old foudres before being bottled unfined and unfiltered
neutral oak and stainless steel
Pale pink color with aromas of red wild berries
It is the flagship wine from Hirsch
Field Recordings "Dry Hop" Pét-Nat Sparkling White Wine NV Club the wine spends eight monthsMade from 100% Chardonnay that is pressed and racked directly onto Mosaic, Citra and Amarillo hops in a large stainless steel tank. Expect big, zesty notes of lemon pith, pear and fresh baked bread. The hops bring notes of bright tropical citrus, spice and beautiful earthy, pine oil. A unique and very enjoyable gem. Dry Hop Pt Nat was Field Recordings' first foray into the Pt Nat revolution. The creation of this wine requires perfect timing. It must