Removable sleeves, like those on Martina Liana Style 1940, allow for two stunning looks in one
Recommended Recipe Classic Pasta Salad Ingredients 24 ounces tri-color rotini pasta, uncooked 1 pint cherry tomatoes, halved 12 ounces sliced pepperoni 1 red onion, diced 1 green bell pepper, diced 16 ounces mozzarella cheese, cubed 1 cup grated parmesan cheese 8 ounces olives, sliced Vinaigrette dressing 1 cups olive oil cup red wine vinegar 2 tablespoons Italian seasoning 2 teaspoons garlic powder 1 teaspoons salt 1 teaspoon pepper teaspoon red pepper flakes Instructions In salted boiling water, cook pasta according to package directions for al dente pasta
I also love this maxi, this asymmetrical midi, and this bow-shouldered top
The hypnotic blend of flavors and textures will delight you anew with every crunchy, creamy, sweet and tangy bite