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dried and then stone-ground into the matcha
This chai blend is brightened with lemongrass and orange peel
acerola cherries
the Field Barista Kettle is designed to consistently deliver a precise pour
DAK Yellow Mellow orange dried and then stone-ground intoCitrus Black Tea Macadamia This coffee comes from the Shinzingo AMCOS cooperative in the Mbeya Rural district of Tanzania. Grown from KT 423 and Bourbon N93 varieties, this washed lot is processed with real care. The result is bright, herbal and smooth all at once, with tasting notes of white citrus, black tea and macadamia. Mbeya Rural District, Tanzania Tanzania, KT 423, Bourbon N93, Washed 250g 9oz Comes Whole Bean *If you would like your coffee
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