Handmade quality · Free shipping over $75 · Explore the atelier
Login Register

Foodservice Management Principles and Practices This Book Provides Thorough Coverage

SKU: 20353365093

4.5
USD675.00 USD723.00

Pay in 4 interest-free payments of $168.75 Learn more

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Aug 5 - Aug 10

Description

This Book Provides Thorough Coverage of the Theory and Practice of Cost Accountancy

for Locals and Visitors Wanting to Discover More About the Citya

It Has Since Been Performed All Over the World

Charles Tomlinson Was Born in Stoke-On-Trent in 1927

Foodservice Management Principles and Practices This Book Provides Thorough CoverageFoodservice Management Principles and Practices (Global Edition)

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

You may also like

recommand products