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Join Johan Faber for a half-day leather workshop at La Motte Ateljee
Whether you’re a curious beginner or a seasoned maker
Please bring your own picnic blanket
a bottle of La Motte wine as well as a book ‘The Cultured Loaf’ by Markus Farbinger
Milling & Bread Baking Experience: 23 May 2026 Cabernet Sauvignon Join Johan Faber for aLa Motte celebrates bread in all its traditional and original beauty and invites you to join us for a very special and intimate Milling & Baking Experience. Join us in the La Motte Bakery for coffee and croissants before exploring the estates gardens and charming Historic Water mill with Head Baker Ricardo, introducing the importance of milling in the baking of wholesome bread. From ancient mill stones to the estates historic water mill, we invite you
US$ 50.00
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US$ 124.99
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