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hint of bitterness
The hams are then expertly cured in Guijuelo
This ham is made from the meat of pigs from the province of Teruel in Aragon
A 1-star Great Taste Awards winner in 2024
Alejandro Magno Chorizo whole piece Artisan hint of bitternessEmbutidos Alejandro buy their pork from a small number of pig farmers, with whom they have worked for many years, producing excellent meat. Their coarse cut, mildly spiced, cured chorizo Magno is one of their iconic products: cured for a minimum of 90 days it is a great chorizo, moist, with an excellent balance of lean and fat and a clean, lingering flavour. Approximately 1. 3kg