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and livers
perfect for leg steaks
slow cooking methods that coax out flavour and tenderness
is a versatile cut suited to all kinds of cooking
Leg of Swaledale Lamb, Boneless & Rolled Weight:1.4 kg and liversA Versatile British Roast, Perfected A Sunday lunch classic, our Rolled Boneless Leg of Lamb makes an impressive and richly flavoured centrepiece for any table. Expertly prepared by our skilled butchers, the bone is removed to ensure effortless carving and even cooking ideal whether you're hosting a festive gathering or a relaxed family meal. This versatile joint is equally at home blushing pink with crispy roast potatoes and mint sauce, or slow