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MCBC x Climbing Anchors collaboration
Mosaic and Centennial to mimic sweet
with all proceeds being donated to Tom to help him get to Japan in August
This beer also sees the most dramatic change to our whirlpool hop addition practices and increased dry hop quantities to bring you potentially our creamiest
Entropy (x Stella Maris & Tasmanian Oyster Co) - Bourbon Barrel Aged Oyster Stout Back In Stock MCBC x Climbing Anchors collaborationAfter an overwhelmingly positive response to last year's oyster stout, we've decided to go even bigger this year. Firstly, we upped the amount of fresh Tasmanian Pacific oysters from our friends at Tasmanian Oyster Co and raised by our old mates at Stella Maris to 125 oysters per hectolitre. Caju harvested them from the waters of Port Stephens, NSW, just four hours before they were added to the boil at our Katoomba brewhouse where we managed to