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At Finca La Huerta
delicate yet vivid
a refined expression of high-grown Ethiopian coffee
where Jefferson Adrián Motta has built his farm from the ground up
la riviera cultured wholesale At Finca La HuertaOrigin: Finca La Riviera, Risaralda, ColombiaProducer: Julio MadridProcess: Niu Cultured WashedVarietal: CastilloAltitude: 1,700 maslTasting Notes: tropical fruits, lychee, peach, pineapple, juicy This coffee is a snapshot of place, high grown at Finca La Riviera, nestled in the hills outside Pereira, where biodiversity and experimental processing thrive. Producer Julio Madrid, alongside Andrs Julio Quiceno, crafted this Castillo lot using their
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