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Butter Chicken is a classic Indian dish made with tender marinated Tandoori-style chicken
lemon-forward blend of extra virgin olive oil emulsified with Dijon and a touch of egg for a luxuriously silky cling that hugs every leaf
One taste and you’ll feel like you’re at Yaya’s table
And don't be afraid--our chipotle salsa is not too spicy
Rustic Tomato Basil Bisque (vegan) temptag Butter Chicken is a classicSun kissed tomatoes combine with garlic and fragrant basil to form the base of this Tuscan inspired soup. We add a touch of balsamic vinegar to perfectly balance the acidity. Cream is what separates a soup from a bisque, and we chose a splash of cashew cream to keep it vegan. Just fyi, we used to make a dairy version but couldn't tell the difference. Who knew?! Add a grilled cheese sandwich (or even a toasted roll), close your eyes, and you're in