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Ships within 48 hours · Estimated delivery Aug 3 - Aug 8
The most popular of our ribs
These skin on hocks are such a hidden treat
Sirloin Tip Roast is netted but you can remove it
try this recipe
Hanger Steak AKA “The Hanging Tender” bulk The most popular of ourHanger steak is also known as "The Butchers cut" as many times it was saved and taken home by them to enjoy. Only one of these exist in each beef. All of our meat is vacuum sealed & flash frozen to ensure freshness. Pastured Hereford & Charolais Beef. Our grass fed beef flavor can not be found elsewhere, the pastures grazed here provide the much sought after flavor profile we have loved for years. We recommend thawing and allowing your steaks to warm
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