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In the mouth
vegetable oil and maple sugar (or some other sweetner) and mix
they bring classic Mediterranean herb notes to every dish
Rich and creamy with a delicate
Italian Harvest Calabrian Chile Paste 6.7oz pan handle grips In the mouthFrom the Italian region that is famous for hot peppers, this delicious spicy chili paste is made by crushing Calabrian peperoncino (dried peppers) with extra virgin olive oil. Add as much (or as little) as you like to give layers of savory flavor to pasta sauces, eggs, vegetables, and meats.*2013 Silver sofi Award Winner for "Outstanding Cooking Sauce or Flavor Enhancer"
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