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Our original almond biscotti recipe is flavored and seasoned with Aniseed and Essential Anise Oil
We bake this rich & buttery version during the Christmas & sometimes Easter holidays in a 38 oz
Serve as a snack or memorable dessert finale
The smooth texture of the cocoa butter melts in the mouth and truly enhances the fresh lemon essence
SFOGLIATELLE Christmas Cookies Our original almond biscotti recipeWe have taken this old time popular Neapolitan favorite, a delicate, "clam" shaped multilayer crispy shell filled with moist ricotta cheese and finely diced fruit (orange & citron). Powder sugar is lightly dusted on top.. A special dessert you will want to treat yourself to all the time. There pastries may be reheated in toaster oven or regular oven and served warm. There are a perfect treat served for breakfast, lunch, or as an after dinner delicacy.