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juicy and intense
Each batch was mound fermented for 48 hours
and onwards
then it’s taken to the oreadores (slow drying chambers) for 21 to 28 days
Espresso Trio (3 Different Roasts) Natural - Fruity & Complex juicy and intenseIf you are an espresso lover, moka pot master or just a fan of rich and full flavoured coffees then look no further than this collection of three best selling blends. Roasted light, medium and dark you'll be able to explore the effect of a roaster's choices on the flavour profile of a coffee. Only available as beans. Arboretum Tasting notes A showcase of fruit and citrus Under Milk Wood Tasting notes Melts to smooth caramel in milk (also great black!)
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US$ 175000.00
US$ 87500.00