Kamebishi Soy Sauce Salt 3-Years Aged Natural Condiment 25g mirin This koikuchi shoyu is made

This koikuchi shoyu is made with 100% domestic whole Japanese soybeans and wheat

Lightweight and watery formula that absorbs and penetrates well into skin

so make sure to use it sparingly

Use 4~5 pumps of the lotion and smooth it over your entire face

Kamebishi Soy Sauce Salt 3-Years Aged Natural Condiment 25g mirin This koikuchi shoyu is madeKamebishi's soy sauce salt is a revolutionary new seasoning condiment that is neither salt nor soy sauce. Turning their fantastic twice brewed, 3 years aged saishikomi soy sauce into a powder, without the addition of extra salt, Kamebishi have created a product that can impart the rich, deep, yet mellow flavor of saishikomi soy sauce without adding extra liquid to your dish. If you sprinkle it on top of cooked food, the deep flavor of soy sauce will