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red-hot beef sausage
From removing feathers to filleting fish as well as tips on preventing a carcase from spoiling in the field
The photography throughout the book is phenomenal and gives a great insight into the texture and specific size of each individual sausage you can make
Size 10/12: 69mm
Freddy Hirsch Kalahari Biltong Spice Quantity:1kg red-hot beef sausageSince 1956 Freddy Hirsch has been milling and blending quality ingredients from within their world class facility in Cape Town, South Africa. This pack contains 1kg of spices and makes 25kg of biltong when mixed with meat and water. Allergen Note: This product may contain eggs, soy and milk. It also contains flavouring. It should be stored in a cool, dry environment away from direct sunlight. Product of South Africa.
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