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A bright and fruity balsamic
Chiodini Mushrooms
Cocoa Butter
aromas (orange and lemon essential oil)]
Allemandi Pasta, Organic Calamarata Pasta, Durum Wheat gluten A bright and fruity balsamicA new bronze die extruded pasta line from Allemandi of Piedmont is made with durum wheat and certified Aqua di Piemonte mountain water. The mountains surrounding Piemonte are known as a pristine source of water and add to the flavor and quality of this pasta. The label features a renowned landmark in Torino, the Mole Antonelliana, serving to further highlight the regionality of this line. Calamarata is a play on words since the pasta shape resembles
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