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Tasting Notes: A lightly smoked oak nose accompanied dark caramel and herbal allspice
After a few months of soaking up the sweetness
a mentality for all endeavors based on keeping an open mind
We process the rye in its raw (unmalted) state allowing the rich cereal sweetness of this flavorful grain to shine through
A. Overholt Monongahela Mash WR-H8 Tasting Notes: A lightly smokedA. The Overholt Straight Rye heralds a return to Abraham Overholts original mashbill comprising 80% rye and 20% malted barley, often termed as the "Monongahela Mash." Originating from whiskey producers laboring in Pennsylvania's Monongahela Valley, the Old Monongahela Rye epitomized a traditional style. Initially unaged, its transformation to a barrel aged spirit in stone and brick storehouses earned it the prefix "old." Drawing its water from the
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