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and writing and set photography by Niall O’Brien
Mark McNulty
they’ve been a mission and sometimes a lifeline' – Johnny Marr
Kinfolk #59
A Day In Penang - A Malaysian Cookbook Kinto and writing and set photographyA Day In Penang A Malaysian Cookbook A Day in Penang takes you on a culinary tour of this bustling, intoxicating region in Malaysias north. A brisk walk through George Town is alive with the fragrances of laksa coriander and cumin (the foundation of Malay curries), along with lemongrass, kaffir lime leaves, cardamom, star anise and fenugreek. This book captures a day in the life of this food obsessed state, from breakfast through to dessert, and
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