Mastering the Art of Plant-Based Cooking: Vegan Recipes, Tips, and Techniques [A Cookbook]: Vegan Recipes, Tips, and Techniques [A Cookbook] October SF - Tegan Green Train

Green Train

a secret he must protect at any cost

The heartbreaking tale Eleanor unfolds

And here is the ultimate companion for cozier

Mastering the Art of Plant-Based Cooking: Vegan Recipes, Tips, and Techniques [A Cookbook]: Vegan Recipes, Tips, and Techniques [A Cookbook] October SF - Tegan Green TrainJAMES BEARD AWARD WINNER "Everything you need to know about plant based cooking . . . a foundational book to use on repeat." Melissa Clark, The New York Times Discover the richness of global vegan cuisine with this "dependable, thorough, and vibrant" (Yotam Ottolenghi) cookbook featuring more than 300 mouthwatering recipes for flavorful staples, weeknight meals, and celebratory feasts, from a renowned food writer. ONE OF NPR AND BON APPTIT'S BEST