Gishi Shiratamako Sweet Rice Flour Glutinous Rice Flour 200g alcohol take a pearl-sized amount on

take a pearl-sized amount on your hand and gently apply on your face by patting

For making soup

dried scallops

Dab a small amount of concealer onto the areas you want to cover or highlight

Gishi Shiratamako Sweet Rice Flour Glutinous Rice Flour 200g alcohol take a pearl-sized amount onAdd some shiratama dango (dumpling rice cakes) to your dessert. This shiratamako rice flour will allow you to make dango at home. The flour is made from 100% Japanese glutinous rice. With shiratamako you cannot only make dango but also mochi, daifuku, and chewy sweets like pancakes. Japanese wagashi sweets made from shiratamako are gluten free and result in an extra chewy texture and mildly sweet flavor. Its delicate taste goes perfectly with various