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Crafted with 33-layer VG10 Damascus steel
preventing dryness and cracking
this Nakiri knife provides perfect balance
designed to withstand rigorous daily use
Kasumi Tora Chef Knife 20cm – Japanese Gyuto, Made in Seki Commercial grade Crafted with 33-layer VG10 DamascusMade in Seki, Japan, the Kasumi Tora 20 cm (8") Chef Knife is your introduction to authentic Japanese gyuto style cooking a versatile, balanced everyday blade at a price that makes it easy to say yes. Whether you're chopping vegetables, slicing proteins, or mincing herbs, this knife handles everyday chef knife duties with precision and comfort. Key Features: Made in Seki, Japan over 800 years of bladesmithing heritage 20 cm (8") gyuto blade the
US$ 127.50
US$ 1683.00
US$ 120.20