Ingredients A bunch of fresh kale leaves Chopped anchovies 4 Finely chopped garlic tablespoon Parmesan cheese 2 tablespoons (grated)
Pasta Salad with Zesty Italian Dressing Ingredients 16 ounces rotini pasta 1 small head fresh broccoli, (about 1 cup), chopped into small pieces 1 large bell pepper, or 1 cup of multi-colored peppers, diced 8 ounce can black olives, drained and sliced 8 ounce package cherry tomatoes, halved 1 cup mozzarella cheese, cubed cup red onion, finely diced 1 cup English cucumber, quartered & sliced thinly 5 ounces mini pepperoni, or 1 cup quartered pepperoni or salami pieces 2 tablespoons fresh parsley , chopped, plus a little extra for garnish salt and pepper, to taste 16 ounce bottle Zesty Italian Dressing fresh basil, chopped, optional for garnish Instructions Bring a pot of salted water to a boil
ABOUT THE EVENT HOSTS: Vanessa Pollock is a nationally recognized entrepreneur, speaker, and community builder who has spent more than two decades proving that business can be both deeply successful and deeply human
Finished in a soft stretch fabric, it is an effortless choice for casual days on the go