SCORM Compliant Package-AURLTD007 Analyse and evaluate faults in light vehicle steering and suspension systems CRICOS Policies and Procedures Core units SITHCCC023 Use food

Core units SITHCCC023 Use food preparation equipment SITHCCC027 Prepare dishes using basic methods of cookery SITHCCC034 Work effectively in a commercial kitchen SITHKOP009 Clean kitchen premises and equipment SITXFSA005 Use hygienic practices for food safety SITXINV006 Receive

Simulated business resources (templates

Units of competency BSBCRT402 Collaborate in a creative process SIRXQUA001A Develop innovative ideas at work If you require RPL Kits with comprehensive benchmarking

configure and test internet protocol networks ICTTEN318 Inspect

SCORM Compliant Package-AURLTD007 Analyse and evaluate faults in light vehicle steering and suspension systems CRICOS Policies and Procedures Core units SITHCCC023 Use food* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.