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AROMA: Cooked agave
Using the Scottish model of whisky-making
Beginning with our Yellowstone Bourbon mash bill that’s been perfected over generations
In the case of Dailuaine the meaty character is subtle – maybe even more nutty/cheesy in its own special way – although malt and fruit tend to lead
Lamborghini Centanni Rosso Umbria Shopify Collective AROMA: Cooked agaveLamborghini Centanni Rosso Umbria A vibrant, intense interpretation of the Umbria region, this red combines mouth pleasing floral notes with flavours of stone fruits and a pleasing minerality.
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