Encore Brewery_Imprint there was technically no “indoor”

there was technically no “indoor” space per say

After blending our red and black sours together

Cheers to you

Combined with Nelson Sauvin from Freestyle hop farms and a Mosaic that brings that classic berry note

Encore Brewery_Imprint there was technically no “indoor”Encore Maple Barrel Aged Imperial Stout comes roughly one year after the release of Fte, our fourth anniversary barrel aged sweet stout (which was aged in bourbon barrels previously filled with maple syrup). For about 16 months we've had this big, smooth imperial stout ageing in rye whiskey barrels that were previously housed maple syrup. We're delighted with how this beer turned out. It has a creamy mouthfeel, with a hint of sweetness cut by a touch