Urfa Biber Pepper Nuts This variety of apricot may

This variety of apricot may seem very dry

Indian and Pakistani cuisines

Serve hot along with yogurt and salads

Natural Lemon Flavoring

Urfa Biber Pepper Nuts This variety of apricot mayUrfa Biber (also known as isot pepper) is a dried Kurdish chili pepper of the type Capsicum Annuum cultivated in the Kurdish majority Urfa region of Turkey traditionally used in meat and savory dishes. It is often described as having a smoky, raisin like taste. Urfa Biber is technically a red pepper, ripening to a dark maroon on the plant. The peppers go through a two part process, where they are sun dried during the day and wrapped tightly at night.