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Nestled in the Mendip Hills
The cheese has the classic Emmental sweetness but it is more intense and more complex
by Graham Padfield at Kelston
Such distinction in care is clear in the Bodrato range
Baron Bigod Whole 1kg Category_Fine Cheese B2C Nestled in the Mendip HillsBaron Bigod is a stunning brie style cheese, with a rich, full, earthy flavour and a lingering finish. It's made by Jonny Crickmore from the milk of his own herd of Montbeliarde cows in Suffolk. Jonny likes the cheese best when its wrinkly coat has broken down the golden, buttery paste under the rind, while a thin line of lactic curd at the centre remains. Jonnys family has been farming the land here for three generations, but it was only recently
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