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Our classic sweet
Cinnamon always heightens the taste of the milk chocolate
A perfect combination of nutmeg spices with milk chocolate simple yet intriguing
and coat them in our signature milk or dark chocolate to create these moist and flavorful European confections
Chocolate Course #date Our classic sweetTempering Moulding Filling: There are several different options when you want to temper chocolate, by hand or by using a machine. In this part of the lesson you will learn both ways, and see which one you prefer. You will learn how to make your chocolate nice and crispy, with that delicious looking shine specific for high quality chocolates. Now you are ready to mould. During this section, you will learn how to get the perfect thickness for your
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