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protective thumb guard
Multiple power levels for flexible heating needs
72"W x 34-1/4"D x 34"H
With a production capacity of up to 420 lbs of ice every 24 hours at 70°F air temperature and 50°F water temperature (348 lbs AHRI certified at 90°/70°)
Bizerba VS 12 F-1 | 13.19" Blade Vertical Feed Manual Fresh Meat Slicer Kobayashi protective thumb guardThe Bizerba VS 12 F 1 Vertical Feed Manual Fresh Meat Slicer is a premium front of house slicing solution engineered for butcher shops, specialty meat markets, steakhouses, and gourmet food programs that demand precise portioning and clean, uniform slices. Featuring a 13. 19 Hard Chromium Plated Blade (6062 HRC) and a vertical feed carriage designed specifically for fresh meats, this slicer delivers smooth, controlled cuts that preserve product
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