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Ships within 48 hours · Estimated delivery Aug 20 - Aug 25
Flavor Notes: Biscotti
framed by warm days and cool nights
ACIDITY: Bright
is the perfect environment for slow coffee maturation and concentrated sugar development in coffee cherries
Guatemalan Medium Roast Coffee Flavor Notes: BiscottiFLAVOR: Dark Chocolate, Cane Sugar, Citrus BODY: Medium ACIDITY: Bright The name, La Morena refers to azucar morena brown sugar, in Spanish the predominant flavor in the coffee is from a new micro lot consisting of coffees from women coffee farmers. The La Morena program draws coffee from hundreds of women farmers spanning the coffee growing regions of Huehuetenango and Baja Verapaz. Guatemala owes its distinctive, mountainous topography, lush rain