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emulsifier: mono and diglycerides of fatty acids (palm oil origin) (E471)
Torani classic caramel flavoring syrup brings the flavor of caramel to any drink
Fiogkaki or Bow in Greek
Ingredients: grape leaves
Smoked Pork Prosciutto, Svinjska Prsuta (Zlatibor) approx. 1.1- 1.4 lb Brand_International Collection emulsifier: mono and diglycerides ofSmoked Pork Prosciutto, Svinjska Prsuta (Zlatibor) approx. 1. 1 1. 4 lb Zlatibor uses a traditional recipe for curing and drying meat passed down from generation to generation. Since 1971, they have been using a curing process that has been handed down through their family. Smoked over hickory hardwood and dried for months. Made with top USDA grade pork. Fully cooked and ready to eat right out of the package, this pork loin prosciutto is rich in deep,
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