Vocational Placement Kit-CHCPRT036 Undertake and implement planning with at-risk children and young people and their families FNS Core units BSBSUS401 Implement and

Core units BSBSUS401 Implement and monitor environmentally sustainable work practices FBPRBK3016 Control and order bakery stock FBPRBK4004 Develop baked products FBPRBK4006 Coordinate baking operations FDFFS4001A Supervise and maintain a food safety plan FDFOHS4002A Maintain OHS processes SITXHRM001 Coach others in job skills Elective units FBPRBK3005 Produce basic bread products FBPRBK3011 Produce frozen dough products FBPRBK4007 Assess and evaluate bread products BSBSMB405 Monitor and manage small business operations BSBSMB407 Manage a small team SITHPAT005 Produce petit fours SITHPAT006 Produce desserts If you require RPL Kits with comprehensive benchmarking

operate and monitor specialist reconditioning machines AURVTW001 Carry out manual metal arc welding on components If you require RPL Kits with comprehensive benchmarking

assemble and install timber external stairs CPCCCA3024 Install lining

Units of competency CUAAHL504 Deliver and monitor arts and health programs CUAAHL401 Work effectively in arts and health If you require RPL Kits with comprehensive benchmarking

Vocational Placement Kit-CHCPRT036 Undertake and implement planning with at-risk children and young people and their families FNS Core units BSBSUS401 Implement andA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.