Unit Knowledge Guide-UEECO0013 Prepare specifications for the supply of materials and equipment for electrotechnology projects FNS sauces and soups Group C

sauces and soups Group C SITHCCC008 Prepare vegetable

Core units FDFOHS2001A Participate in OHS processes FDFOP2063A Apply quality systems and procedures FDFOP2064A Provide and apply workplace information MSMENV272 Participate in environmentally sustainable work practices Elective units FBPOPR2032 Apply work procedures to maintain integrity of product FBPOPR2024 Operate a cooling

Core units MEM09002 Interpret technical drawing MEM11011 Undertake manual handling MEM12023 Perform engineering measurements MEM12024 Perform computations MEM12025 Use graphical techniques and perform simple statistical computations MEM12026 Perform advanced trade calculations in a manufacturing

build and test network servers ICTNWK546 Manage network security ICTCYS407 Gather

Unit Knowledge Guide-UEECO0013 Prepare specifications for the supply of materials and equipment for electrotechnology projects FNS sauces and soups Group COur unit knowledge guide supports your learners in understanding the knowledge evidence concepts of the training package. It assists trainers to deliver effective, engaging and compliant classroom or webinar delivery of the qualification unit. The unit knowledge guide is a tool that can be used to help a student extend their learning. It can be effective when students begin to prepare for a summative assessment. Please note: This is not a learner