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Our collection comes in a range of Mrs Blackwell-approved colours: mustard
and of families torn apart -- only to be brought back together by festive cheer
What she finds is beyond the limits of her imagination and will bend her belief of everything that her own civilization has taught her
Georges-Louis de Buffon
Leftovers Jan 2024 Our collection comes in aA richly entertaining and topical history of food preservation and waste in Britain from the Elizabethan kitchen to the present day. At a time when a third of the food we produce globally is wasted, Eleanor Barnett opens a window on the everyday experiences of ordinary people in the past to reveal how factors such as religion, class and gender have historically shaped attitudes towards food waste. Leftovers deploys a wide historical lens to link the
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