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18/10 stainless steel cooking surface will not react with food
Fine coated with industrial diamonds
V-shaped nonstick roasting rack elevates foods to promote fast
Heavy 6-inch blade superior for chopping and other cutting tasks
Wusthof Classic 6" (16cm) Cleaver meat fork 18/10 stainless steel cooking surfaceThe Wsthof Meat Cleaver features a large, thick, extra wide rectangular blade and is used almost exclusively to split and cleave meat and bone. The heavy blade is designed to hack through small bones or remove the head of a fish with a swift stroke without damaging the blade. The side of the blade can also be used to crush food like nuts, seeds, garlic, and lemongrass. This is the only knife specifically designed to cut through small bones and is a