SCORM Compliant Package-AMPX210 Prepare and slice meat cuts RTO Forms Units of competency AHCPMG302 Control

Units of competency AHCPMG302 Control plant pests

codes and practices in the workplace ICTNWK529 Install and manage complex ICT networks CUASMT503 Develop and maintain production documents CUACOS502 Make character costumes BSBADM502 Manage meetings BSBATSIM514 Recruit and induct staff BSBCRT501 Originate and develop concepts BSBDES502 Establish

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Units of competency SIRRFSA001 Handle food safely in a retail environment SIRXWHS002 Contribute to workplace health and safety SIRXRSK001 Identify and respond to security risks SIRXIND002 Organise and maintain the store environment SIRRINV001 Receive and handle retail stock SIRXCEG008 Manage disrespectful

SCORM Compliant Package-AMPX210 Prepare and slice meat cuts RTO Forms Units of competency AHCPMG302 Control* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.