Vocational Placement Kit-HLT23215 Certificate II in Health Support Services PowerPoint select and induct staff SITXHRM006

select and induct staff SITXHRM006 Monitor staff performance SITXMGT001 Monitor work operations SITXMGT002 Establish and conduct business relationships SITXMPR007 Develop and implement marketing strategies SITXWHS004 Establish and maintain a work health and safety system Elective units SITXFSA001 Use hygienic practices for food safety Group A SITHCCC020 Work effectively as a cook Group B SITHCCC001 Use food preparation equipment Group C SITHCCC003 Prepare and present sandwiches Group C SITHCCC006 Prepare appetisers and salads Group C SITHCCC007 Prepare stocks

operate and troubleshoot a small enterprise branch network Group B ICTNWK405 Build a small wireless local area network Group B ICTNWK408 Configure a desktop environment Group B ICTNWK421 Install

for candidates to provide additional evidence

assess and control safety risks HLTAID003 Provide first aid SITHIND002 Source and use information on the hospitality industry

Vocational Placement Kit-HLT23215 Certificate II in Health Support Services PowerPoint select and induct staff SITXHRM006A work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.