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as is the case for many Chinese teas
Brew at 200F-205F for between 1-2 minutes
then brew for 3 seconds
This tea is processed with a relatively light oxidation
Genmaicha Quantity:1 ounce as is the case forTea: Genmaicha (green tea) Grower: The Kinezuka Family Teamaker: Ayumi Kinezuka Origin: Nakayama Village in Fujieda: Shizuoka, Japan Elevation: 350m (1150ft) Cultivation: Natural (Organic, but no certification) Harvest Date: Spring 2024 The Tea Genmaicha is one of Japan's most famous teas. Literally "brown rice tea", it is often found in Japanese restaurants and served alongside food. This is because of the warm, toasty, and approachable flavor. Most
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