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resulting in an aromatic treat
It contains as much collagen as shark fin which is good for skin and beauty
It's buttery meat are very sweet which makes it perfect to be cooked with ponzu sauce
1 Hokkaido Ikura 500 gr1 Salmon Slice 150 gr1 Otoro 400 gr1 Japanese Instant Rice1 Japanese NoriSoyu SauceWasabi
Mekajiki Size:200gr resulting in an aromatic treatMekajiki is also known as 'Sword Fish'Product Information Sword Fish Net Weight: + 200gr Vacuum Sealed Soy Sauce and Wasabi IncludedStorage Guide Freezer upto 14 days Defrost chiller max 2 hours
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