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The wine is made from a blend of mostly Syrah grapes
savory flavor with a perfect balance of soy sauce
the internal temperature should be 71° Celcius
Rest the sausage for 5 minutes before serving
US Kurobuta Pork Collar Shabu (Frozen, 2mm) - 250 g lamb The wine is made fromUS Kurobuta Pork Collar Shabu is a premium cut known for its exceptional marbling and tenderness. This pork is sourced from Kurobuta, or Berkshire pigs, renowned for their rich, flavorful meat. Perfect for shabu shabu, the collar cut offers a delicate balance of lean meat and fat, ensuring a melt in the mouth experience. When cooked, it becomes incredibly juicy, absorbing the broth's flavors beautifully. Ideal for hot pot dishes, it pairs well with a
US$ 99.99
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