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The process is used to give this new tequila a deep and complex flavor
The infusion of subtle sweetness from the unique finishing in Maple Syrup Barrels
This works especially well over ice or in cocktails
Peerless® Toasted Bourbon is aged in two separate oak barrels
Maxime Trijol Elegance Champagne 750ML Sip Whiskey The process is used toTASTING COMMENTS: Golden yellow. Remarkable finesse, with a floral fruity bouquet showing some subtle oaky spice. Quite long on the palate with good balance and harmony. TASTING SUGGESTIONS: To be enjoyed neat at 20C to 25C (70 to 80F) DISTINCTIONS Gold winner New York International Spirits Competition 2016 Gold winner New York International Spirits Competition 2017 New York International Spirits Competition 2016 Cognac Producer of the Year New York