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It is a hybrid of Capsicum Chinese and Capsicum frutescens and is closely related to the Naga Morich of Nagaland and Bangladesh
the root is traditionally used in ways similar to the Echinacea root
Tantalize your taste buds with the alluring tastes and aromas of our spice blends
it'll make your dishes a lot spicier
Shichimi Togarashi Spice Blend Ground Spices It is a hybrid ofZesty, slightly fruity flavor with spicy notes Nori seaweed adds depth while sesame seeds add crunch Contains three varieties of chiles for a piquant yet balanced heat Shichimi Togarashi, which translates to seven flavor spice, is a traditional Japanese seasoning blend. Shichimi togarashi balances the spicy heat from red chiles with a medley of sweet and savory flavors, including orange zest, nori seaweed, and sesame and poppy seeds. Shichimi