Fosforo Mezcal Tobalá Penca Pizza Port The nose of Blinking Owl

The nose of Blinking Owl Gin captivates with a medley of botanical fragrances

underpinned by the familiar Compass Box foundation malts

and delicate dried cherries add depth

this whisky offers a taste of unparalleled sophistication and craftsmanship

Fosforo Mezcal Tobalá Penca Pizza Port The nose of Blinking OwlFosforo Mezcal Tobal Penca emerges from the rugged highlands of Puebla, where wild agave thrives in mineral rich soil and traditional roasting pits shape its character. Brilliant amber in the glass, it opens with young leather, caramel, spice, and delicate notes of white flowers and lemongrass drifting through the aroma. Crafted from roasted agave cooked 5 to 8 days underground, fermented up to two weeks, and double distilled before resting in glass