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was being slow roasted for a whole day surrounded by sweet potatoes
bananas and fish in an underground oven - a pit layered and covered with hot rocks and sand
treacle on leather
very well salted and wrapped in ti and banana leaves and finally in a wet hessian sack
Cask No. 84.18 11 – 15 years was being slow roasted forCask No. 84. 18 Sneezing in the sun Speyside, Spey We found the initial nose slightly sharp and sneezy a silversmiths workshop, washing powder and strimming nettles were mentioned; but it also had good sweet and sour fruitiness (strawberry tarts, lemon meringue pie, honeyed pears). The palate gave us some sweet pleasures (honey, toffee, coffee Matchmakers, pistachio Turkish Delight) spices (black peppercorn) and sharp fruits (grape, gooseberry,
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