Suitable for: Vegetarians | Alcohol Free
Winner of the Best Confectionery product in the Great British Food Awards 2017 and also previously served on British Airways First Class
Academy of Chocolate Awards - Bronze 2020
accompanied with a beautiful single origin 40% milk chocolate chips
Cocoa Dusted Almonds in Hazelnut Gianduja spreads Suitable for: Vegetarians | AlcoholA beautiful marriage of almonds and hazelnut gianduja in dark chocolate. Caramelised whole almonds, made using a technique so they are less sweet than normal, coated in a hazelnut gianduja blend of fine 65% dark chocolate dusted in cocoa powder. Ingredients: ALMONDS (NUTS), HAZELNUTS (NUTS) dark chocolate (sugar, cocoa mass, cocoa butter, emulsifier: SOYA lecithin; vanilla flavouring), sugar, glucose syrup (SULPHTIES), cocoa powder, sea salt, coconut